Spaghetti Carbonara

Ingredients For two portions: 1 table spoon of olive oil or some butter 1/2 onion 1/2 clove of garlic 100g of bacon cubes Some Parmesan Some garden parsley 150ml Cream 1 egg yolk 250g Spaghetti Method of preparation Put the spaghettis in boiling water and cook them al dente. In the meantime finely chop the garlic and the onions. Then fry the bacon. A little later you can add the garlic and onions....

October 19, 2021