Pasta with Tomato Cream Sauce

Ingredients For 2 people: 250 g spaghetti 200ml cream 2-3 medium sized tomatoes some chopped red onions a bit of vegetable stock basil 1 table spoon of olive oil 1 table spoon of soft cheese Method of preparation Put the Spagetti in boiling water. Chop the tomatoes and the two to three slices of red onions. Fry everything shortly in the olive oil. Then add the cream and the soft cheese....

October 11, 2021

Pasta with Mushrooms

Ingredients For 2 people: 1 green onions 1/2 red onion 6-8 mushrooms 250 g spaghetti 100 ml stock 100 g soft cheese with herbs 1 table spoon of oil Method of preparation Heat up some water for the pasta. In the meantime cut the mushrooms and onions. Add the pasta to the water. Stir-fry the red onions and mushroom in a separate pan. Add the green onions just before the mushrooms are ready....

October 4, 2021