rice

Ingredients For two persons: 1 clove of garlic 2 onion 150 grams brown rice 2 sweet peppers chili pepper 1 cucumber can of peeled tomatoes can of kidney beans Method of preparation Cut the garlic and finely chop the onions. Saute the onion and garlic together with part of the chili pepper. Add the rice and 300 ml of water. Bring this to a boil and cook for 5 minutes....

Ingredients For four persons: 1 tablespoon of oil 300 grams marinated Thai chicken pieces 700 grams wok vegetables 400 milliliters coconut milk 600 grams rice Method of preparation Heat up the oil in a wok and stir-fry the chicken pieces for 2 minutes over a high heat. Add the wok vegetables and stir-fry for another 3 minutes. Add the coconut milk, bring to the boil and let it boil for 5 minutes....