Pasta with Tomato Cream Sauce

Ingredients For 2 people: 250 g spaghetti 200ml cream 2-3 medium sized tomatoes some chopped red onions a bit of vegetable stock basil 1 table spoon of olive oil 1 table spoon of soft cheese Method of preparation Put the Spagetti in boiling water. Chop the tomatoes and the two to three slices of red onions. Fry everything shortly in the olive oil. Then add the cream and the soft cheese....

October 11, 2021